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Fish Pick Cook – Moroccan Cooking Class

Market-to-table seafood cooking in Tangier: choose the fish, cook with our chef, and share a long Moroccan meal

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Rated 5 out of 5
  • Full Half-Day (5–6h)
  • Min: 6 pers
  • 140€ / person

Fish Pick Cook – Moroccan Cooking Class is a premium culinary experience centered around the richness of Moroccan seafood traditions.

The journey begins with selecting fresh fish of the day, followed by a hands-on cooking session guided by our chef.

Guests will learn how to prepare authentic Moroccan fish dishes using local spices, herbs, and traditional techniques.

From cleaning and seasoning to slow cooking and presentation, every step is shared and explained. The experience ends with a long, convivial meal around the table, celebrating freshness, coastal flavors, and the joy of cooking together.

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What’s included

🕒 Flow

  • Extended garden & planting activity
  • Advanced cooking techniques
  • Chef storytelling & recipes booklet
  • Long table lunch

🍽 What we cook

  • Fish selection
  • Cooking
  • Long meal
  • Drinks
  • BBQ or oven bread
  • Professional photos

🎯 For who?

  • High-end travelers
  • Corporate groups
  • Team building
Conditions of reservation - Fish Pick Cook

  • Fish selection depends on season & market availability.

  • Advance booking required – reservations must be made at least 24 hours in advance.

  • Minimum participants: 6 persons per class.

  • Confirmation: The experience is confirmed once full payment or a deposit is received.

  • Payment: Payment can be made in advance (online or cash on site, depending on availability).

  • Cancellation policy:

    • Free cancellation up to 48 hours before the experience.

    • Cancellations within 48 hours or no-shows are non-refundable.

  • Changes: Date or time changes are subject to availability.

  • Allergies & dietary requirements: Must be communicated at the time of booking.

  • Weather conditions: The experience may be adapted in case of bad weather, without affecting the quality of the activity.

FAQs – Fish Pick Cook

The experience lasts approximately 5 to 6 hours, offering a deep and relaxed immersion.

Yes. The experience starts with selecting fresh fish of the day, depending on availability and season.

Traditional Moroccan fish-based dishes, prepared with local spices, herbs, and seasonal ingredients.

Yes. The class is fully guided by our chef and adapted to all levels.

It can be organized as a small group or private experience, ideal for couples, food lovers, or premium travelers.

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